FOOD
■ One morning and a grilled fish of a certain day ※ Our shop is a perfect daily menu
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Assorted sashimi on Celebration Day
Market price
It is a dish of a course meal for the celebration of Kiju one day.
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Kinki charcoal grill
Market price
The king of grilled fish.
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Red cod grilled with red miso
Market price
It is easy to loosen and easy to eat.
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Saikyo-yaki Mackerel
Market price
It is a staple of spring and autumn.
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half grilled Kinka mackerel
market price market price
Miyagi
■ One example of boiled fish, steamed fish, grilled vegetables ※ Our shop is fully daily menu
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Boiled red sea bream helmet
Market price
It is a dish of the course menu.
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Steamed blackfin seabass with kelp
Market price
It is a dish of the course menu.
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Thickly-sliced mackerel grilled over charcoal (seasonal)
Market price
It is filling.
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Charcoal grilled new onion (seasonal)
Market price
Kishu
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Boiled red sea bream (seasonal)
Market price
It is one of the lunch items at the beginning of eating.
■ One example of a dish menu ※ Our shop is fully daily menu
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Boiled spring cabbage and new burdock (seasonal)
Market price
The price is a single item menu.Photos are from when the course was offered.Please acknowledge it beforehand.
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Charcoal-grilled Sangen pork shoulder loin (with onion, ginger, and soy sauce)
Market price
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Perilla Mentao medicinal rice
1100 tax included
Prices are for single items.The photo is from when the course was offered.Please acknowledge it beforehand.
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Charcoal-grilled healthy chicken
Market price
The skin is crisp and not persistent.
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Charcoal-grilled Sangenton pork with fuki miso
Market price
It goes well with the bitterness of butterbur.
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New potato rice cake with red miso dengaku
Market price
The chewy texture and red miso are tangy with Japanese pepper.
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Young sweetfish pate and princess cucumber (seasonal)
980 yen(Tax included)
I often see liver putty.I made it with juvenile sweetfish.
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Yamakake of pickled bonito
Market price
Bonito marinated in garlic soy sauce.Alcohol is going on.
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Grilled conger eel
Market price
Eel and conger eel are also good, but this is also exceptional.
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Deep-fried scallop cancer (seasonal)
Market price
The scent of scallops advances the meal.
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Clear bowl of sakura shrimp
Market price
Soothing bowl dish.
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Namero of striped horse mackerel
Market price
The flavor is different.
■ One example of a menu of early spring's day ※ Our shop is a perfect daily menu
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Ark shell and Kinjiso vinegared dish
Market price
It has a texture that is between Kaga vegetables Kinjiso, Moroheiya, and wakame seaweed.It features a beautiful dawn color.
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Dohitsu and new young cloth Urui Shiraae
Market price
The price is a single item menu.Photos are from when the course was offered.Please acknowledge it beforehand.
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Firefly squid and bracken with ginger vinegar
Market price
It is a dish that makes you feel the arrival of spring.
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Boiled Wakatake
Market price
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Deep-fried New Potato Mochi
Market price
The price is a single item menu.Photos are from when the course was offered.Please acknowledge it beforehand.
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Broiled Rice with Shutou and Onion
Market price
It's a finished product that I've been serving chocolate chocolate since Tokorozawa.Now I can drink another cup of Japanese sake.
